THE CHELSEA FISHMONGER
(Guildford)
Rex Goldsmith

Summer is just around the corner so our attention will soon be turning to Wild Salmon and Sea trout from the Tweed and some of the beautiful Scottish Rivers. The sweet salty marsh Samphire grass from the Norfolk Coastline, Wild Sea Bass, Sweet plump Scallops from Cornwall or Scotland, And of course all the wonderful fishy delights for the BBQ : Stunning Tuna, Swordfish, Monkfish and Raw Prawns.

The Cornish Lobsters will be here in May, Beautiful dressed crabs or whole boiled Dorset Crabs for you to crack yourself, Quite time consuming I know, but what a rich reward for sitting down with a hammer and a pick and a glass of something lovely and cold.
We have had a fantastic first 9 months. The shop is getting busier all the time. Word seems to have spread like wildfire about our seriously fresh fish and shellfish, stunning displays and friendliness to all who come and see us.

We would like to welcome Justin Clarke, a local lad and our new superstar who joined us in February and is proving to be a valuable member of the team.

Regards Rex, Duncan, Justin, Andy and the wonderful Saturday girl Mel.